Salmonellae are rod-shaped, gram-negative bacteria which, not only cause significant disease in pigs, but are considered to be among the most important food-borne pathogens. Globally more than 2500 types have been described for Salmonella worldwide in animals, humans and in the environment; the two most relevant in pigs are S. Choleraesuis and S. Typhimurium.
Salmonellae are rod-shaped, gram-negative bacteria which, not only cause significant disease in pigs, but are considered to be among the most important food-borne pathogens. Globally more than 2500 types have been described for Salmonella worldwide in animals, humans and in the environment; the two most relevant in pigs are S. Choleraesuis and S. Typhimurium.
GERMANY - Prof. Hans Nauwynck, Prof. Joaquim Segalés, Danja Wiederkehr together and Dr. Xaver Sidler are the first ever winners of the European PCV2 Research Award
